Archive for January 3, 2009

Another Reason to Spike that Eggnog

Must remember this for next year… Dr. Rebecca Lancefield’s Eggnog Recipe Friday, December 19th, 2008– Ingredients 1 dozen eggs 1 quart heavy cream 1 quart light cream 1 pint bourbon 1 quart rum nutmeg sugar to taste (1/2 – 3/4 lb) Beat eggs, add bourbon and rum slowly with stirring to prevent precipitation of egg [...]

Posted on 3-January-2009 at 16:40 by Douglas · Permalink · Leave a comment
In: Cooking